North Indian Cooking
North Indian food has bold and rich flavors from ghee, cream, and spices. Let’s learn how to layer flavors using different spices. We will make butter chicken (chicken Makhani), flavored rice, and flavored yogurt (raita).
Ploy Khunisorn
Options
5339-S26
Starts Thu, Apr 23rd 2026
6:00 - 8:00 PM
Su
M
Tu
W
Th
F
Sa
Price: $35.00
Min Age 18 yr.
Instructors:
- Ploy Khunisorn
| Date | Time | Location |
|---|---|---|
| Thu, Apr 23rd 2026 | 6:00 - 8:00 PM | Virtual |
